Chef's Table -Curbside Pickup October 25, 2020


Pick up Sunday  October 25, 2020 

Dinner for 2 Includes:

  • Fresh Baked Semolina Bread with Sicilian Olive Tapenade
  • Spinach Arugula Salad

 Baby Spinach and Arugula | Pomegranate Vinaigrette| Candied Pecans

  • Three Cheese Agnolotti

Hand made Ravioli | Pecorino Romano, Parmigiano Reggiano Ricotta Filling | Butternut Squash Veloute| Sage|  

  • Cider Braised Pork Ossobuco

Slow Cider Braised Heritage Pork Shank | Roasted Root Vegetables | Local Apple Cider | Smashed Roasted Potatoes 

  • Panna Cotta

Layered Panna Cotta | Dark Chocolate | White Chocolate Pumpkin | Crumbled Cinnamon Streusel

**Please no substitutions, variations or menu changes**

Choose a Pick-up time below 

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