Roman Pasta Dishes September 26, 2024 6:15 p.m.
$65.00
- Tonnarelli Cacio e Peppe
- Rigatoni alla Gricia
- Bucatini alla Carbonara
- Spaghetti all’Amatriciana
Students will learn create the delicious, and famous four Roman Pasta Dishes, correctly, from start to finish! We will be using all scratch ingredients, a variety of premium bronze extruded pasta, and fresh pasta along with professional and traditional techniques, that can be easily duplicated at home. This is a 2 1/2 hour class consisting of demonstration and some hands on participation (what does this mean?).
A generous sampling of all dishes made in class will be provided
*some items subject to change without notice.
***If you would like to reserve this class as a Private Event for your group, please Contacts Us and we will reply with some available dates.***
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Please Note: Some classes may run longer depending on the size of the class and level of participation.
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