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Sunday Sauce March 30, 2023 6:15 p.m.

$75.00

Slow Braised Meat Sauce
Homemade Meatballs
Fresh Cavatelli Pasta
Fresh Baked Sicilian Bread

Students will learn to create and authentic and rich “Sunday” meat sauce, along with homemade meatballs, fresh pasta and bread! We will be cooking with all scratch ingredients, using recipes from Chef’s family, along with classic techniques that are easily duplicated at home. This is a 2 1/2 hr class class consisting of demonstration and some hands-on participation (what does this mean?).

Bring some wine to sip on during class!

A generous sampling of all the foods prepared in class will be provided.

***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***

Giving a Gift? Buy a Gift Card Instead- click HERE!

Please read our Wine and Alcohol Policy HERE

All Classes and Events are Recorded on Video for quality assurance.

Please Note: Some classes may run longer depending on the size of the class and level of participation.

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Categories: All Classes, Cooking Series

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My husband and I have

My husband and I have attended two classes with Chef Gio and are so impressed with the level of instruction and also the delicious food. He takes what seem like challenging recipes for the home cook and breaks them down into easily understandable parts. We learn from just watching and listening but especially from being… Read more “My husband and I have”

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My co-workers and I went to the Sunday Sauce class with Chef Gio on Monday night and had a great time. Chef Gio is the perfect combination of being serious about his craft as well as being fun and approachable. His class is so much more than just learning to prepare specific dishes. He provides… Read more “Educational and Fun!”

Kelli Stone

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I have attended more than 20 classes and there is not one I would not recommend to anyone who wants to understand the how and why of a recipe. I have taken the techniques and applied them to many other dishes at home. I am a better and more confident home cook because of what… Read more “Totally recommended”

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Have taken several classes from Chef Gio in the past, and find that every time, I learn more and more. The basic pasta class was one I attended with two friends that have never been to one of his classes. They are both experienced home cooks and were as wow-ED as I always am with… Read more “So much knowledge”

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We want to thank you for an absolute delicious dinner. As promised the food was hot, fresh and as usual wonderful. While we are dealing with this awful coronavirus, you brought us sunshine while sheltering in. Please plan more dinners while we are unable to enjoy dining out. I am sure a lot of extra… Read more “Chef’s Table Sunday Dinner – Curbside Pickup – April 26”

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Thanks so much Chef Gio for the delicious chef’s dinner yesterday! Even though there aren’t any cooking classes to attend right now, it was nice to still get to experience your yummy food! We can’t wait until we get back to some kind of normalcy & can come to a class! If the isolation goes… Read more “Chef’s Table- Curbside Pickup”

Courtney Porlier

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Sarita Winchell

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Chef Gio, Just wanted to Thank You and you staff for Great Sunday curbside pick up meal. After weeks of stress and confinement the meal we brought home was excellent. Great flavors, good portions (enough for my lunch on Monday) and no cooking and cleanup was a walk to the trash basket. Please make sure… Read more “Covid-19 Distraction”

Michael H

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We had a Great Father’s Day Dinner with very little preparation. We Has a great start with Summer Salad and grilled Bruschetta. The second course of Hand Made Cavatelli was delicious. The third course of scalloped potatoes and the Giant Meatball with the “surprised Mozzarella “ in the center was scrumptious. The dessert of Chocolate… Read more “Great Father’s Day Dinner”

John M Ihnatolya

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I made the risotto tonight and it was so much easier than I thought and even more delicious!! Thank you again for your take-home tutorials Chef…my family is looking forward to the next… Read more “Summer Risotto”

kristen zadrozny

Borngiorno!!!

We’ve had the last few take-out meals-BRAVO!!! Your burger blend is the best I’ve had in my 70+ years!!! Also, your fennel sausage is delicious as well!!. It’s the best since Garofaola closed in Sch’dy last year!!! You are a master of all things al Italia!!! Thank you for sharing your talents with… Read more “Borngiorno!!!”

Chuck and Donna Hood

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Hi Chef Gio! This

Hi Chef Gio! This was our first class and we wanted to reach out to tell you how much fun it was! It was my husband’s idea for a date night in and we enjoyed ourselves so much! The sauce, meatballs and pasta were all very delicious. We put on Italian music, opened up a… Read more “Hi Chef Gio! This”

Joe and Gail P.

Zoom class on spaghetti and meatballs (from scratch!)

Chef Gio calmly showed us – from newbies to experienced cooks – how to take our prepared ingredients and turn out a delicious meal in 1 1/2 hours from scratch – our own spaghetti from semolina flour and water; and our own meatballs and red sauce. Delicious and easy. It’s true I’ve made this meal… Read more “Zoom class on spaghetti and meatballs (from scratch!)”

MaryKate O

Dear Gio and Staff-

We have done ALL of the curbside events since they began last year, during the beginning of the pandemic. MAMMA MIA!!! What WONDERFUL foods you’ve shared with us!!! Yourburger mix is the best I’ve had anywhere, and I Love good burgers!!! Thanks for all the GREAT food. Hope you will continue to do these events… Read more “Dear Gio and Staff-“

chuck =donna hood

I took the chicken marsala

I took the chicken marsala at home class (pick up- video) . It was amazing! Best I ever cooked. I took the crossisant at home class (pick up-video) … it was a challenge… pastry was new to me… I did it with a few gaps along the way… but I did it! The I took… Read more “I took the chicken marsala”

Carol Wold

Retooled my Old School cooking!

Chef Gio, I really enjoyed your class! You offered so much insight to the process. I fancied myself as a pretty good cook, but your explanations and descriptions were so helpful. I wouldn’t have thought it possible, but it was a rediscovery and refueling of my existing… Read more “Retooled my Old School cooking!”

Vicky and Craig DeJulio

Wonderful evening learning how to make fabulous gluten-free Italian food.

Last night my daughters, husband and I had absolutely the best gluten-free food I have ever eaten. It was better than a 5 star restaurant! I can’t wait to try these recipes myself at home. It was the first time we had gluten-free food that tasted like real pasta, pizza and pastry. Thank you so… Read more “Wonderful evening learning how to make fabulous gluten-free Italian food.”

Susan Sisto

Lasagne Class

Great class! I learned a lot about the origins of lasagne and the ingredients. Good time and everything was… Read more “Lasagne Class”

Marianne Pelletier

Exceptional Teacher!

It’s one thing to watch a cooking class online but it’s a whole other experience to learn from a professional chef hands on. Not only is Chef Gio gifted as a chef but a teacher as well. Thank you for answering all our class questions no matter how simplistic or in depth they were. I… Read more “Exceptional Teacher!”

Brenda Warburton

Incredible

Chef Gio is amazing. I’m not sure how he hasn’t made international news as being the best chef in the world. His classes are phenomenal. He is incredibly knowledgeable and so personable. His ingredients are consistently the world’s finest. If you want the best cooking class that the world has to offer, he is… Read more “Incredible”

Amanda C.

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Sunday Sauce March 30, 2023 6:15 p.m.

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