Sauce Series: Italian Pasta Sauces May 28, 2019 6:15p.m.


  • Marinara
  • Ragu Bolognese 
  • Carbonara
  • Pesto Genovese
  • Fresh Pasta and Dry Pasta
Students will learn to create true versions of classic Italian pasta sauces, each one paired with pasta! We will be using all scratch ingredients, along with professional and traditional techniques, that can be easily duplicated at home. This is a 2 1/2 hour class consisting of demonstration and some hands-on participation
Bring your own wine to sip on!
A generous sampling of all the foods prepared in class will be provided.
***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***

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