Pizza Series: Italian Origins March 18, 2020 6:15 p.m.

$65.00

Pizza Margarita (Naples, Campania)
Pizza Marinara (Naples, Campania)
Pizza Mastunicola (The Original Neapolitan Pizza)
Pizza Romana (Rome,Lazio)
Pizza Sfincione (Palermo, Sicilia)

Pizza is a food recognized world wide, but this topped flatbread takes many different forms depending on region. Students will explore the true origins and history of modern Italian Pizza and learn how to create authentic regional pizzas from scratch, using a wood fired oven along with a standard home oven and pizza stone.

This is 2 1/2 hour class consisting of demonstration and some hands-on participation (what does this mean?)

Lessons Include:

Sourcing ingredients
Types of dough by region
Proper fermentation
Proper dough handling and stretching
Wood Fired and Home Oven/Pizza Stone Cooking
Italian Pizza History

Feel free to bring your favorite bottle of wine to sip on during class.

A generous sampling of all the foods prepared in class will be provided.

***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***

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Categories: All Classes, Cooking Series

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Recent Testimonials

American Comfort Food

We had so much fun at the couples comfort food class last night. My husband and I can’t wait to re-create some of the amazing recipes at home. The food was delicious and so easy! Thank you!

Darcy Jo B.

Great Class!

My husband and I just went to our first cooking class with Gio last night. It was informative and a really fun time. I loved learning why we needed certain steps instead of just being told the steps. And the food was delicious! Looking forward to attending another class.

Kristine E.

Wonderful !

Wonderful. Food was fantastic. Can’t wait to cook what we learned!

Peggy M

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I just attended the pasta basics class. Loved it! I learned, got hands on practice and ate some great food!

Cindy M

A BIG THANK YOU!

Hello, Chef; I want to write and express my sincere THANKS for a marvelous event that you provided for our company’s staff, last Friday, 9/1/17. My staff has done nothing but RAVE about every aspect of the event. They loved the set up of your studio, the comfort in the room, the way in which… Read more “A BIG THANK YOU!”

John M.

Company Event

I attended the CDWBA event last night at the studio. Not only was the food delicious and no doubt healthy but I learned a ton of information. Gio is a great teacher and I would definitely take another class soon.

Lisa B.

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Loved it! Had a great time, Chef Gio was awesome, answered many questions about cooking & baking. The food was absolutely delicious! Can’t wait to go back for another class.

Krystena S.

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Did my first cooking class tonight. Couples class for osso buco. So informative, so much fun and the food was delicious! I will definitely go back.

Carriebeth R.

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Tracy Douglas

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Fabulous class – Cooking with Wine – actually got me to not only eat but enjoy tomatoes!

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Chef Gio is an excellent teacher and an accomplished chef. He holds the attention of the class with his knowledge about cooking and food. We enjoyed the Cooking for Amatrice class and learned a lot; we look forward to taking more classes.

Frances M L

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Had an amazing time with my mom, sister and some family friends. We learned a lot about Italian cooking. Very informative with participation. I’m looking forward to going again !

Tracey R

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My husband and I had such a fun evening at the couples comfort food cooking class. Learned lots of great tips, new techniques and fun recipes and the food was delicious. We will definitely look at other classes. Thanks Chef Gio!

Donna C H

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I want to thank Chef Gio for a wonderful, first time, cooking class experience! I have always wanted to try a cooking class, but when I heard it was a fund raiser for the town of Amatrice that was hit by the earthquake I could not say NO! Chef Gio taught us how to make… Read more “Cooking for Amatrice”

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the Gelato was awesome! looking forward to our next class

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Can’t wait to go again!

Attended the Couples Italian Bistro Class with my daughter, daughter-in-law and her mom. We all LOVED it and cannot wait to go to another class – have already made the pasta at home, easy and wonderful. Thank you Chief Gio!

Debra Santonastaso

Awesome Cooking Experience

Yesterday was my second class with Chef Gio! Dinner in Rome was a spectacular learning experience for my sister and I.
We learned things our Italian mom and Nona did but we just didnt catch it growing up. Not to mention the teaching about each ingredient he used..even adding in historical components as well.… Read more “Awesome Cooking Experience”

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I received the “Dinner in Tuscany Course” as a birthday gift, and went being somewhat skeptical…from the moment we walked into Gio’s Studio, he made me a believer. Friendly, knowledgeable, and as skilled an Instructor as he is a Chef, I proceeded to learn so much, so easily! All while relaxed and engaged in watching… Read more “Take a Course!”

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learned so much!

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I consider myself a very good cook but I learned so much from Gio about ingredients, making sauce and the handling the dough! My pizzas will never be the same! Just went grocery shopping to get the ingredients I need and I cannot wait to start!

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Gio…The girls and I so enjoyed our cooking class yesterday! Your ability to teach us the whys behind the techniques adds so much value and really helps us replicate the recipe at home. I am not exaggerating when I say I have Never tasted an almond cake that can compare with yours! It literally melts… Read more “Private Cooking Class”

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My husband and I took the ravioli class and absolutely loved it! Gio is very thorough, and the food was so clean and delicious! Looking forward to taking more classes!

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Love Loved Loved this class! Chef Gio is fun, and very knowledgeable. I’ll be back for more classes!

Colleen S.

Thank you!

We have attended the Southern Italian, Fall Dinner and NYC Pizza classes, all were fantastic and we were very successful in recreating these wonderful recipes at home, so delicious! We have just signed up for our fourth class, cannot wait! Thank you Chef Gio!

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Thank you Chef Gio for such a great experience last evening! Everything tasted amazing and I learned so much! Can’t wait to recreate the recipes at home and I am looking forward to our next class in the new year 🙂

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I was at the Culinary Studio tonight with my daughter and my daughter-in-law. We totally enjoyed the cooking demonstrations by Chef Gio. I want to try at least 2 of the recipes that we were shown. We got to eat our 4 course meal after watching how each part was prepared. The food was excellent,… Read more “Chef’s Table”

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loretta ruperto

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Linda C

Great Culinary Experience

I have taken several classes with Chef Gio. Each class has been a culinary delight! I have repeated recipes at home with success. Classes are hands-on (I love this part) and you learn the technique. Recipes are duplicable at home with no hard to find ingredients or special expensive equipment! I haven not been disappointed… Read more “Great Culinary Experience”

Robin Johnson

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We had such a great time at last weeks dinner in Tuscany class. The food was delicious and the class was very informative and fun!! I learned so much. Thank you chef, we’ll be back!

Molly G.

So much fun!

I have taken several classes at Chef Gio’s studio and have loved every one of the classes. When he says the classes are hands-on, they are truly hands-on. Chef Gio is very knowledgeable and is very well prepared. He takes time to explain and answer your questions. He makes the classes fun! I have loved… Read more “So much fun!”

Sharon Rider

Lots of fun!

I went to a private class last week with a group of my girlfriends for sauces class. It the most fun we’ve had in a long time. Chef gio is a great teacher, keeps everyone engaged and interested. The food was delicious! I’m going to try making the fresh pasta and and some of the… Read more “Lots of fun!”

Sarah Aderley

Excellent experience!

I gave this as a gift to my parents for Christmas and they loved it!! They both raved about the chef and the delicious food. They can’t wait to do it again! I will definitely join them next time! Thanks again!

Anne Hargrave

Good Food, Better Company

Chef Gio and Ashley truly gave us an experience that we will always remember as well as cooking skills and tips that will allow us to create more beautiful nights of our own. Bringing along some wine also added to such a pleasant and welcoming atopmosthere. Would absolutely highly recommend to home cooks of all… Read more “Good Food, Better Company”

Christy Traglia

Fantastic class !!!

My husband and I attended the Bologna couples dinner last week. The class was so informative and fun. I grew up with an Italian mother right from Italy who loved to cook and was a great cook. I thought I knew just about everything, but Gio proved me wrong. I loved listening to the why… Read more “Fantastic class !!!”

Maria Molyneaux

My husband and I have

My husband and I have attended two classes with Chef Gio and are so impressed with the level of instruction and also the delicious food. He takes what seem like challenging recipes for the home cook and breaks them down into easily understandable parts. We learn from just watching and listening but especially from being… Read more “My husband and I have”

Martha McCormick

Educational and Fun!

My co-workers and I went to the Sunday Sauce class with Chef Gio on Monday night and had a great time. Chef Gio is the perfect combination of being serious about his craft as well as being fun and approachable. His class is so much more than just learning to prepare specific dishes. He provides… Read more “Educational and Fun!”

Kelli Stone

Totally recommended

I have attended more than 20 classes and there is not one I would not recommend to anyone who wants to understand the how and why of a recipe. I have taken the techniques and applied them to many other dishes at home. I am a better and more confident home cook because of what… Read more “Totally recommended”

Maureen Seidel

Pizza class

My father and I had a good time at your pizza class. We learned a lot about what goes into making pizza . All of the pizza was very good. Would recommend your culinary classes to my friends and family. I like the promptness of the class to start on time.

Butch Lasher

So much knowledge

Have taken several classes from Chef Gio in the past, and find that every time, I learn more and more. The basic pasta class was one I attended with two friends that have never been to one of his classes. They are both experienced home cooks and were as wow-ED as I always am with… Read more “So much knowledge”

Roxanne J Marks

Worth every penny!!!

I truly enjoyed the Japanese street food class. Gio is not only an amazing teacher and presenter, but also great at giving cooking tips that relate to all levels of cuisine. The entire session was a great learning experience. I highly recommend taking one of his classes.

Carey Shultz

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Pizza Series: Italian Origins March 18, 2020 6:15 p.m.

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