Italian Bakery Class November 10, 2022 6:15p.m.

$65.00

  • Cannoli
  • Pasticciotti
  • Zeppole di San Giuseppe
  • Creams . Fillings. Doughs. 

Students will learn how to make authentic Italian pastry from scratch. We will be using traditional and professional techniques, that are easily duplicated at home. This is a  2 1/2 hour class that consists of demonstration and some hands-on participation (what does this mean?).

 
A generous sampling of all the foods prepared in class will be provided.

 

 

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