Italian Bakery Class May 06, 2020 6:15p.m.
$65.00
- Cannoli
- Biscotti
- Pasticiotti
- Creams and Fillings
Students will learn how to make authentic Italian pastry from scratch. We will be using traditional and professional techniques, that are easily duplicated at home. This is a 2 1/2 hour class that consists of demonstration and hands-on participation (what does this mean?).
A generous sampling of all the foods prepared in class will be provided.
***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***
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Please Note: Some classes may run longer depending on the size of the class and level of participation.
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