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Gluten Free Pizza, Pasta, Pastry March 28, 2023 6:15PM


  • Pizza Margherita
  • Cavatelli | Roasted Tomato Pesto Trapanese
  • Sciù Con la Ricotta | Sicilian Cannoli Cream Puffs
Students will learn to create  Gluten Free Italian food from start to finish. We will be using scratch ingredients, along with professional and traditional techniques, that can be easily duplicated at home. This is a 2 1/2 hour class consisting of mostly demonstration and some hands-on participation  (what does this mean?).
Bring your own wine to sip on!
A generous sampling of all the foods prepared in class will be provided.
* We are NOT a gluten or wheat free facility.

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Please Note: Some classes may run longer  depending on the size of the class and level of participation.

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