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Feast of the Seven Fish December 19, 2019 6:15 p.m.

$75.00

 
  • Crab Stuffed Calamari 
  • Lobster Ravioli | Sage and Butter Sauce
  • Beer Battered Haddock w/ Honey Mustard Aioli
  • Zuppa di Pesce| Mussels, Cod and shrimp in rich broth
Students will learn how to prepare many seafood dishes and accompaniments to celebrate the classic Italian American Tradition, The Feast of the Seven Fish. We will be using scratch ingredients along with professional techniques that are easily duplicated at home. This is 2 1/2 hour class consisting of demonstration and some hands-on participation (what does this mean?).
 
A generous sampling of all foods prepared in class will be provided.
Feel free to bring your favorite bottle of wine.
Looking for a Private Class? click HERE!

Giving a Gift? Buy a Gift Card Instead- click HERE!

 

Please Note: Some classes may run longer  depending on the size of the class and level of participation.

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