Couples French Bistro January 20, 2023 6:15 p.m.


  • Black Olive Tapenade | Savory Olive Spread on French Baguette
  • Steak au Poivre| Pan Roasted Peppercorn Beef Tenderloin and Brandy Cream Sauce
  • Roasted Potatoes | Butter and Herbs de Provence
  • Sautéed French Green Beans 
  • Vanilla Bean Creme Brulee Crepes
Students will learn to create a delicious French Bistro dinner! We will be using all scratch ingredients along with professional and traditional techniques that are easily duplicated at home. This is 2 1/2 hour class consisting of demonstration with  some hands-on participation (what does this mean?).
Feel free to bring your favorite bottle of wine.
A generous sampling of all the foods prepared in class will be provided.
**This Class is Priced per couple. 

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