Private cooking classes and Chef’s Table experiences, personally hosted and led by me at Gio Culinary Studio.
Designed for birthdays, anniversaries, corporate events, rehearsal dinners, wedding-weekend gatherings, and other private celebrations. Your group receives exclusive use of the studio for a personal, chef-led experience.
Pricing Estimate Your Event Request a Date
Pricing & Private Event Minimums
Private events are reserved by a minimum fee based on the event format and day of the week. Each minimum includes up to the number of guests shown. Smaller groups pay the same minimum; guests above the included number are charged at the applicable per-person rate.
Private Cooking Classes
| Day | Minimum Fee | Guests Included | Additional Guests |
|---|---|---|---|
| Monday–Tuesday | $900 | Up to 12 | $75 each, beginning with guest 13 |
| Wednesday–Thursday | $1,200 | Up to 16 | $75 each, beginning with guest 17 |
| Friday–Sunday | $1,500 | Up to 20 | $75 each, beginning with guest 21 |
Chef’s Table Experiences
| Day | Minimum Fee | Guests Included | Additional Guests |
|---|---|---|---|
| Monday–Thursday | $1,360 | Up to 16 | $85 each, beginning with guest 17 |
| Friday–Sunday | $1,700 | Up to 20 | $85 each, beginning with guest 21 |
Maximum capacity: Up to 24 guests for a hands-on cooking class, or up to 30 guests for a demonstration-style class or Chef’s Table.
Pricing notes: These are starting prices based on standard menu offerings. Premium class themes, premium ingredients, specialty menus, or additional customization may be priced higher. All pricing is subject to applicable NYS sales tax and gratuity. Wine and other beverages are selected separately.
Estimate Your Private Event
Choose your event format, day, and estimated guest count for an estimated starting fee.
Experiences
Private Cooking Class
Hands-on, partially hands-on, or demonstration-style depending on the menu and group size. I guide your group through a multi-course meal while balancing instruction with a relaxed, social atmosphere.
Chef’s Table
A multi-course dinner prepared by me for your group to enjoy together. Menus are chef’s choice, with guest preferences and dietary considerations taken into account. Additional customization is available for an additional fee.
Chef’s Table is a 21+ adult dining experience.
Both formats include exclusive use of Gio Culinary Studio, direct access to me as your chef and instructor, and menu planning suited to your event.
🍷 Wine & Atmosphere
The studio offers a curated selection of Italian wines and beers, along with self-serve wine dispensers that allow guests to explore and enjoy at their own pace. Alcohol is never required to enjoy the experience.
Outside food and beverages are not permitted. Liquor and mixed drinks are not permitted.
Scheduling
Most private events last approximately 2½ to 3 hours, depending on the menu and level of hands-on participation. Start times are arranged by mutual agreement and are subject to availability on the selected date.
Weekend availability is limited and often books well in advance due to regularly scheduled public classes. Weekday events generally offer greater flexibility, along with lower minimum fees on select days.
Request a Date
Submit your preferred date, second-choice date, estimated guest count, and event type below. I’ll follow up with availability, menu options, and next steps.