Essential Knife Skills
February 04, 20276:15 p.m.
$75.00per person
- Knife Cutting Skills
- Knife Sharpening
- Knife Safety
- Food Prep Techniques
Students will learn how to properly and safely use a Chef’s Knife , how to choose the right knife and keep it sharp, along with other essential food prep techniques. This is a 2 1/2 hour class consisting of demonstration and hands-on participation (what does this mean?).
Some nice antipasti and a generous sampling of a completed pasta dish will be provided.
Please Note: Some classes may run longer depending on the size of the class and level of participation.
In stock
-
