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$165.00
- Summer Vegetable Bruschetta | Roasted Summer Vegetables, aged Balsamic, EV Olive Oil
- Handmade Cavatelli al Ragù di Lenticchie| Fresh Pasta with Lentil and Herb Ragu
- Eggplant Rollatini| Grilled Eggplant | Ricotta | San Marzano Tomato Sauce | Fresh Mozzarella
- Lemon Olive Oil Cake | Rustic Lemon Cake
Students will learn to make an authentic and delicious Italian inspired vegetarian dinner from scratch. We will be using traditional and professional techniques that are easily duplicated at home. This is a 2 1/2 hour class consisting of demonstration and some hands-on participation (what does this mean?).
A generous sampling of all the foods prepared in class will be provided.
Price is per Couple
Please Note: Some classes may run longer depending on the size of the class and level of participation.
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