Pizza Napoletana March 18, 2026 6:15 p.m.
$68.00
- Pizza Margherita
- San Marzano Pizza Sauce
- Pizza Dough for High Heat Cooking
Students will learn to create authentic Wood Fired Pizza Napoletana all from scratch, along with adapting recipes for your home gas or electric oven. We will be using traditional and professional techniques that can be easily duplicated at home. This is a 2 1/2 hour class consisting of demonstration and some hands-on participation (what does this mean?)
A generous sampling of all the foods prepared in class will be provided, along with some charcuterie and salad.
Please Note: Some classes may run longer depending on the size of the class and level of participation.
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