Restaurant Sharing Plates April 30, 2019 6:15pm
$65.00
- Ricotta Crostini
Fresh Baked Mini Tuscan Bread | House-made Ricotta | Roasted Garlic and Broccolini Pesto
- Balsamic Pork Tenderloin
Pan Roasted Pork Tenderloin Medallions | Balsamic Glaze | Apple and Fennel Coleslaw
- Fried Polenta
Crispy Polenta Cake | Roasted Tomato Ragu
- Braised Chicken Meatballs
Chicken Meatballs | Mushroom Marsala| Saffron Risotto
Students will learn make amazing restaurant quality small sharing plates from scratch. We will be using professional techniques and “tricks of the trade” to produce these delicious dishes, that can be easily duplicated at home. This is a 2 1/2 hr class consisting of demonstration and some hands-on student participation.
Bring your appetite and favorite wine to sip during class!
Looking for a Private Class? click HERE!
Giving a Gift? Buy a Gift Card Instead- click HERE!
Please Note: Some classes may run longer depending on the size of the class and level of participation.
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