- Bruschetta alla Romana
- Spaghetti Carbonara (Home-made pasta)
- Saltimbocca al Forno
- Zeppole (Roman doughnuts)
Students will learn to make authentic Roman cuisine from scratch, using traditional and professional techniques that can be easily duplicated at home. This is a 2 1/2 hour class consisting of demonstration and some hands-on participation.
Bring your own wine to sip on during class
A generous sampling of all the foods prepared in class will be provided.
***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***