Gio Culinary Studio: 22 So. Main St. Voorheesville, New York 12186


$65.00

{17/06} June 14, 2017 6:15 p.m. Gelato and Frozen Desserts!

{17/06} June 14, 2017 6:15 p.m. Gelato and Frozen Desserts!
  • Dark Chocolate Gelato
  • Pistacchio Semifreddo
  • Lemon Sorbetto
  • Pizzelle Waffle Bowls

Students will learn how to make delicious authentic gelato and frozen Italian desserts, all from scratch! We will be using fresh natural ingredients and professional techniques that can easily be duplicated at home. This is a 2 hr class consisting of demonstration and some hands-on student participation.
***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***

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