Gio Culinary Studio: 22 So. Main St. Voorheesville, New York 12186


{18/01} January 04, 2018 6:15 p.m. Classic Italian Soups

{18/01} January 04, 2018 6:15 p.m. Classic Italian Soups
  • Pasta Fagioli
  • Tuscan Ribollita
  • Tortellini Soup
  • Pasta and Bread from scratch

Students will learn how to make warm and comforting Italian soups using all scratch ingredients and professional techniques, that are easily duplicated at home.
This is a 2 1/2 hour class that consists of demonstration and hands-on participation.
A generous sampling of all items made in class will be provided.
***If you would like to reserve this class as a Private Event for your group, please Contact Us and we will reply with some available dates.***

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